Baked Lemon Herb Salmon
- posted in: Healthy Recipes
Here’s a simple and tasty salmon recipe which takes only 30 minutes to cook!
Ingredients
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4 salmon fillets
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Diced broccoli and carrots
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2 lemons
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2 tablespoon of unsalted butter
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2 tablespoon of rosemary leaves
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2 tablespoon of parsley
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1 tablespoon of minced garlic
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Ground black pepper and salt to taste
Preparation
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Preheat oven to 180°C. Line an aluminium foil and brush it thinly with melted un
salted butter.
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Arrange salmon and diced broccoli, carrots on top of the aluminium foil and brush melted butter on top of each salmon, broccoli and carrot.
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In a small bowl, mix minced garlic, rosemary, parsley, juice of 1 lemon, a pinch of salt and pepper together with a spoon.
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Spread mixture onto each fillet and place sliced lemons on top of each salmon fillet.
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Optional: Sprinkle salt and pepper over salmon, broccoli and carrot for taste.
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Bake salmon for 15 minutes or the salmon is cooked. Serve.